Waffle | Baked and Frozen | 7.40 oz

Chile
Waffle | Assado e Congelado | 210g

Enjoy a classic take on waffles with our Homestyle Waffle, crafted to deliver a warm, homemade flavor in every bite. Made with carefully selected ingredients, it’s easy to prepare and pairs perfectly with your favorite toppings—from fresh fruit to syrups. A convenient option for breakfast or a satisfying snack.

Ingredients:

Wheat flour enriched with thiamine, riboflavin, niacin, iron, and folic acid; water; egg; soybean oil; milk cream; sugar; soy lecithin emulsifier, vitamins and minerals (calcium, vitamin C, vitamin B3, iron, zinc, vitamin B6, vitamin B2, vitamin B1, vitamin A, folic acid, vitamin D, vitamin B12), powdered whey, salt, chemical leavening agents (sodium bicarbonate, disodium diphosphate, and monocalcium phosphate), natural identical flavoring, egg white, rice starch, palm vegetable fat, emulsifiers (mono- and diglycerides of fatty acids and polyglycerol esters of fatty acids) and cellulose gum stabilizer. 

CONTAINS EGG AND WHEAT, MILK AND SOY DERIVATIVES. MAY CONTAIN RYE, BARLEY, TRITICALE, OATS, AND PEANUTS. CONTAINS GLUTEN.

Baking Instructions

Directly from freezer to oven. This product must be heated before consumption.

ELECTRIC/CONVENTIONAL OVEN

  1. Preheat oven to 200 °C (392 °F) for 10 minutes.
  2. Heat the waffles for approximately 5 minutes.
  3. If the waffles are not golden after this time, continue heating until desired browning is achieved.

ELECTRIC TOASTER

  1. Heat the waffles for approximately 3 minutes.
  2. If not golden at the end of the recommended time, continue heating as preferred.

AIR FRYER

  1. Preheat air fryer to 180 °C (356 °F) for 5 minutes.
  2. Place frozen waffles in the basket without overlapping.
  3. Heat for approximately 6 minutes.
  4. Remove when golden or to your liking.

TIPS

  • Do not use a microwave oven.
  • Each appliance may vary; adjust time and temperature according to your equipment.
  • Once ready, consume immediately, alone or with your favorite accompaniment.
Storage

Keep frozen at -18 °C (0 °F) or colder.
Do not refreeze once thawed.

Attention: Check the expiration date printed on the package.

Certifications
FDA Approved
ANVISA Approved
BRCGS Approved