Cheese Bread | Homemade Recipe | Frozen | 35.27 oz

C h e e s e B r e a d | H o m e m a d e R e c i p e | F r o z e n | 3 5 . 2 7 o z

Made with a lot of passion.

The “Homemade Recipe” cheese bread has many pieces of aged cheese, produced in our own dairy, bringing all the flavors of Minas Gerais cuisine to your home. Enjoy it with your loved ones!

Method of Preparation

Forno de Minas Cheese Bread goes straight from the freezer to the oven or electric fryer, without thawing.

ELECTRIC OVEN / CONVENTIONAL OVEN

  1. Preheat the oven for 10 minutes at a temperature of 356ºF.

  2. On a baking sheet, maintain about 1 inch between the Cheese Bread.

  3. Adjust the temperature to 356ºF and set the timer for approximately 12 minutes.

  4. Remove from the oven when the cheese bread is golden brown or according to your preference. Serve immediately.


ELECTRIC FRYER / AIR FRYER

  1. Preheat the Air Fryer for 3 minutes at a temperature of 356ºF.

  2. In the Electric Air Fryer basket, maintain about 1 inch between the Cheese Bread.

  3. Adjust the temperature to 356ºF and set the timer for approximately 6 minutes.

  4. Remove from the basket when the cheese bread is golden brown or according to your preference. Serve immediately.

Storage
  • Keep Frozen (10.4º F or colder)

ATTENTION: Check the expiration date printed on the packaging.

Certifications
FDA Approved
ANVISA Approved
Gluten Free Certified
BRCGS Approved