Ingredients
Cassava starch, water, pasteurized whole egg, soybean oil, minas cheese (3%) (pasteurized milk, salt, lactic acid bacteria, calcium chloride, and microbial enzymes), parmesan cheese (3%) (pasteurized milk, salt, lactic acid bacteria, calcium chloride, and microbial enzymes), whole milk powder, whey powder, salt, and heavy cream.
CONTAINS: EGG, SOY, AND MILK. NATURALLY GLUTEN-FREE.
Baking instructions
ELECTRIC OVEN/CONVENTIONAL OVEN
1. Remove the product from the freezer when ready to bake.
2. Place the Cheese Breads on a baking sheet.
3. Preheat the oven for about 10 minutes at 300°F.
4. Bake the Cheese Breads for approximately 12 minutes.
Tips
– Do not use a microwave oven.
– Preparation times depend on the oven used.
– To ensure the quality of our products, the packaging that returns to the freezer must be well sealed.
Storage
Keep frozen. to ensure product quality, keep frozen at -18°c or colder. avoid thawing as it is not recommended to re-freeze.
Certifications



