Ingredients:
Wheat flour, water, egg white, vegetable oil (soy), egg powder, added sugars (sugar), whole milk powder, vitamins and minerals (Calcium [calcium carbonate], Vitamin C [sodium ascorbate], Vitamin B3 [niacinamide], Iron [ferric pyrophosphate], Zinc [zinc sulfate], Vitamin B6 [pyridoxine hydrochloride], Vitamin B2 [riboflavin], Vitamin B1 [thiamine mononitrate], Vitamin A [retinyl acetate], Folic acid, Vitamin D3 [cholecalciferol], Vitamin B12 [cyanocobalamin]), salt, leavening agents (sodium bicarbonate, sodium acid pyrophosphate, and monocalcium phosphate), mono- and diglycerides, polyglycerol esters of fatty acids, and sodium carboxymethylcellulose.
Contains: WHEAT (GLUTEN), EGGS AND DERIVATIVES, MILK, SOY DERIVATIVES.
May contain: PEANUTS, OATS, BARLEY, RYE.
Baking instructions:
ELECTRIC TOASTER
Heat the Waffles for aproximately 3 minutes.
AIR FRYER
Preheat Air Fryer for 5 minutes to 356ºF/180ºC;
Keep the temperature to 180°C / 356°F and bake for 6 minutes or until golden.
TIPS
Do not use microwave;
There are differences between devices, therefore adjust preparation method to yours;
The packaging that returns to the freezer must be well sealed;
- Once heated, the product should be served immediately, with or without your favorite topping.
Storage
KEEP FROZEN.
IMPORTANT:
MUST BE KEPT FROZEN AT – 18°C/0°F OR COLDER TO MAINTAIN SAFETY.
ONCE THAWED DO NOT REFREEZE.
ATTENTION: Check the expiration date printed on the packaging.
Certifications
