Chocolate Waffle | Baked and Frozen | 9.90 oz

C h o c o l a t e W a f f l e | B a k e d a n d F r o z e n | 9 . 9 0 o z

Indulge in a decadent breakfast or snack with our Chocolate Waffle, a rich and satisfying treat for chocolate lovers. Made with high-quality cocoa for a deep, chocolatey flavor, it’s delicious on its own or with toppings like whipped cream and berries. It’s a delightful option that’s always ready to enjoy.

Ingredients

Water, enriched wheat flour (wheat flour, niacin, iron [ferric pyrophosphate], vitamin B1 [thiamine mononitrate], vitamina B2 [riboflavin], folic acid), sugar, eggs, cocoa (processed with alkali), soybean oil, egg whites, contains 2% or less of vitaminas and minerals (calcium [calcium carbonate], vitamin C [sodium ascorbate], vitamin B3 [niacinamide], iron [ferric pyrophosphate], zinc [zinc sulfate], vitamin B6 [pyridoxine hydrochloride], vitamin B2 [riboflavin], vitamin B1 [thiamine mononitrate], vitamin A [retinol acetate], folic acid, vitamin D [cholecalciferol], vitamin B12 [cyanocobalamin]), whey, soy lecithin, leavening (baking soda, disodium phosphate, calcium monophosphate), salt, mono and diglycerides, polyglycerol esters of fatty acids and sodium carboxymethylcellulose.

Contains: WHEAT, EGG, SOY AND MILK.
MAY CONTAIN: PEANUTS

Baking instructions

ELECTRIC TOASTER

  1. Heat the Waffles for aproximately 3 minutes.

ELECTRIC AIR FRYER

  1. Preheat Air Fryer for 5 minutes 180°C / 356°F;

  2. Keep the temperature to 180°C / 356°F and bake for 6 minutes or until cooked.

Tips

  • Do not use microwave;

  • There are differences between devices, therefore adjust preparation method to yours;

  • The packaging that returns to the freezer must be well sealed

  • Once heated, the product should be served immediately, with or without your favorite topping

Conservation

KEEP FROZEN.

IMPORTANT:
MUST BE KEPT FROZEN AT – 18°C/0°F OR COLDER TO MAINTAIN SAFETY.

ONCE THAWED DO NOT REFREEZE.

Certifications
BRCGS Approved