Cheese Bread | Traditional Size | Baked and Frozen | 8.47 oz

C h e e s e B r e a d | T r a d i t i o n a l S i z e | B a k e d a n d F r o z e n | 8 . 4 7 o z

One day we asked ourselves: what if cheese bread came pre-baked, ready to be finished in just minutes—without losing any of its flavor or the texture everyone loves? It worked!

Our pre-baked Pão de Queijo is practical, quick, and just as irresistible as the traditional one. Simply heat and enjoy.

Ingredients

Cassava starch, water, egg, minas cheese (pasteurized milk, salt, lactic acid bacteria, calcium chloride, and microbial enzymes), soybean oil, whole milk powder, butter, Parmesan cheese (pasteurized milk, salt, lactic acid bacteria, calcium chloride, microbial enzymes, and sodium nitrate preservative), salt, and powdered whey.

Baking instructions

DIRECTLY FROM THE FREEZER TO THE OVEN/TOASTER OVEN
ELECTRIC OVEN/CONVENTIONAL OVEN
1. Preheat the oven to 200°C for about 10 minutes.
2. Place the Cheese Breads on a baking sheet.
3. Bake the Cheese Breads for approximately 5 minutes.

AIR FRYER
1. Preheat the Air Fryer for about 3 minutes at 180°C.
2. Place the Cheese Breads in the Air Fryer.
3. Bake the cheese breads for 4 minutes at 180°C.
4. Remove the cheese breads from the air fryer and serve immediately.

Tips

– Do not use a microwave oven.
– Do not bake in: a cold oven, an unregulated oven, or a very hot oven.
– Preparation times depend on the oven used.
– To guarantee the quality of our products, the packaging that goes back into the freezer must be properly sealed.

Storage

Keep frozen at -18°c or colder. once thawed, do not refreeze. consume before: see printed expiration date

Certifications
FDA Approved
ANVISA Approved
Gluten Free Certified
BRCGS Approved