Method of Preparation
DEFROSTING IN THE REFRIGERATOR
ELECTRIC OVEN / CONVENTIONAL OVEN
Remove the product from the freezer and leave it in the refrigerator for at least 2 hours at a temperature of 39°F to 41°F.
Preheat the oven for around 15 minutes until it reaches a temperature of 356°F.
Distribute the cheese breads on a baking sheet leaving a space of 1 inch between them.
Heat the cheese breads for approximately 10 minutes at 356°F.
- Remove the Cheese Breads from the oven and serve immediately.
ELECTRIC FRYER / AIR FRYER
Remove the product from the freezer and leave it in the refrigerator for at least 5 hours at a temperature of 39°F to 41°F.
Preheat the Air Fryer electric fryer for 5 minutes at 356°F.
Distribute the Cheese Breads in the Air Fryer electric fryer basket, leaving a space of 1 inch between them.
Heat the Cheese Breads for 6 minutes at 356°F.
- Remove the Cheese Breads from the basket and serve immediately.
STRAIGHT FROM THE FREEZER TO THE OVEN
ELECTRIC OVEN / CONVENTIONAL OVEN
Remove the product from the freezer when heating.
Distribute the cheese breads on a baking sheet leaving a space of 1 inch between them.
- Heat in the oven without preheating at 356°F for approximately 20 minutes.
- Remove the Cheese Breads from the oven and serve immediately.
ELECTRIC FRYER / AIR FRYER
Remove the product from the freezer when heating.
Preheat the air fryer / electric fryer for 5 minutes at 347°F.
Distribute the Cheese Breads in the air fryer / electric fryer basket, leaving a space of 1 inch between them.
Heat the Cheese Breads for 9 minutes at 347°F.
- Remove the Cheese Breads from the basket and serve immediately.
Storage
Keep Frozen (10.4º F or colder)
ATTENTION: Check the expiration date printed on the packaging.